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Crockpot Hungarian Goulash

Crockpot Hungarian Goulash is a beef soups crockpot recipe made with Round Steaks, Onion, Garlic, Flour, and Salt. Serves 6. Keep it handy for the next time you cook it.

Ingredients

• 2 lb
• 1 cup
• 1 clove
• 2 tbsp
• 1 tsp
• 1/2 tsp
• 1 1/2 tsp
• 1/4 tsp
• 2 cup
• 1 cup
• to taste

Method (preview)

1. 1

   Put steak cubes, onion, garlic in crockpot.

2. 2

   Stir in flour and mix to coat steak cubes.

3. 3

   Add all remaining ingredients except sour cream.

4. 4

   Stir well.

5. 5

   Cover and cook on Low 8-10 hours. Add sour cream 30 minutes before serving, and stir in thoroughly. (High: 4-5 hours, stirring well)

6. 6

   [SOAR - the Searchable Online Archive of Recipes] Last modified: 12