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Crockpot Italian Sausage Vegetable Soup

Make Crockpot Italian Sausage Vegetable Soup at home with Italian Pork Sausage, Carrots, Beef Broth, Garbanzo Or Chick Pea Beans Drained, and Canned Tomatoes Undrained. Scale it up or down for the number of people at the table.

Ingredients

• 1/2 lb
• 1 cup
• 2 can
• 15 oz
• 14 oz
• 1 1/2 cup

Method (preview)

1. 1

   Brown the sausage.

2. 2

   Combine all but zucchini in the crockpot and cook on low for 7-9 hours.

3. 3

   Add zucchini and cook an additional 30 minutes.