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Crockpot Pork Chops With Mushroom Sauce

Crockpot Pork Chops With Mushroom Sauce is a sauces recipe made with Salt, Pepper, Cream Of Mushroom Soup, and Dried Onion Flakes. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 tsp
• 1/4 tsp
• 1 can
• 1 tbsp

Method (preview)

1. 1

   Over high heat, brown each chop lightly on both sides.

2. 2

   Salt and pepper each as it finishes and place it in the crockpot.

3. 3

   Add the sage.

4. 4

   Scrape the pan juices and turn them into the cooker.

5. 5

   Cover and cook on Low for 8 to 10 hours. (makes 6 to 8 servings) From