Crostata Di Fragole
Crostata Di Fragole is a home-style recipe made with All Purpose Flour, Sugar, and Cold Unsalted Butter.
Ingredientes
- 1.25 cup All Purpose Flour
- 0.25 cup Sugar
- 5.0 tbsp Cold Unsalted Butter
- 2.0 tbsp Sugar
Preparación (vista previa)
- 1
FOR THE PASTA FROLLA: Combine the dry ingredients in a bowl and mix well.
- 2
Rub in the butter until it is absorbed. Make sure the mixture remains cool
and powdery and does not become pasty. Beat the egg and stir in with a
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