Crumb-topped Jam Coffeecake

Name: Crumb-topped Jam Coffeecake
Yield: 12.0
Ingredients: Topping; 0.6667 cup Flour All Purpose; 0.5 cup Light Brown Sugar; 1.0 cup Slivered Almonds Blanched Almonds; 0.5 cup Unsalted Butter Stick Chilled And Cut In Cake; 2.0 cup Flour All Purpose; 0.5 teaspoon Baking Soda; 1.0 teaspoon Baking Powder; 0.5 cup Unsalted Butter; 0.5 cup Sugar; 0.5 teaspoon Almond Extract; 2.0 Lg Eggs; 1.0 cup Orange Marmalade Or Raspberry Jam; 0.5 cup Buttermilk; Make The Topping; Make The Cake; 1.0 Heat Oven To Degrees; 6.0 Mix In The Marmalade Or Jam On Low Speed; 8.0 Add The Buttermilk And Mix

Crumb-topped Jam Coffeecake is a home-style recipe made with Topping, Flour All Purpose, Light Brown Sugar, Slivered Almonds Blanched Almonds, Unsalted Butter Stick Chilled And Cut In Cake, and Baking Soda. Serves 12.

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🍽 12.0人分

材料

Topping
0.6667 cup Flour All Purpose
0.5 cup Light Brown Sugar
1.0 cup Slivered Almonds Blanched Almonds

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Crumb-topped Jam Coffeecake

材料

作り方 （プレビュー）

作り方（プレビュー）