Crunch Top Sweet Potato Pie

Name: Crunch Top Sweet Potato Pie
Yield: 6.0
Ingredients: 1 3/4 cup Sweet Potatoes Cooked Mashed; 1 cup Frozen Whipped Topping; 1/2 cup Icing Sugar; 4 ounce Cream Cheese; 1 T Vanilla Coconut Crust; 3 1/2 ounce Coconut; 2 tablespoon Butter Or Margarine Topping; 1/4 cup Pecan; 1/4 cup Flour; 1/4 cup Brown Sugar; 2 tablespoon Butter; 2 tablespoon Margarine Melted; 1/2 teaspoon Cinnamon; dash Nutmeg

Crunch Top Sweet Potato Pie is a home-style recipe made with Sweet Potatoes Cooked Mashed, Frozen Whipped Topping, Icing Sugar, Cream Cheese, T Vanilla Coconut Crust, and Coconut. Serves 6.

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🍽 Serves 6

Ingredients

1 3/4 cup
1 cup
1/2 cup
4 oz

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Method (preview)

1
Combine sweet potatoes, whipped toping, powdered sugar, cream cheese and vanilla in a mixing bowl; beat with electric mixer until smooth.
2
Pour mixture into coconut crust.

Combine remaining ingredients, stirring well; sprinkle over pie.

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