← Todas las recetas

Crunchy Lemon Syrup Cake

Crunchy Lemon Syrup Cake is a home-style recipe made with Self Raising Flour, Caster Sugar, Butter Or Margarine Soften, and Granulated Sugar.

Ingredientes

• 3.0 oz Self Raising Flour
• 3.0 oz Caster Sugar
• 3.0 oz Butter Or Margarine Soften
• 3.0 oz Granulated Sugar

Preparación (vista previa)

1. 1

   Preheat oven to 180oC/350oF.

2. 2

   Grease and line a 7in round cake tin.