Crusty Oven-Fried Chicken Thighs
Crusty Oven-Fried Chicken Thighs is a home-style recipe made with Butter Or Margarine, Large Chicken Thighs, Plain Yogurt, and Crushed Whole Wheat Crackers. Serves 4.
Ingredients
- 3.0 tbsp Butter Or Margarine
- 8.0 Large Chicken Thighs
- 0.5 cup Plain Yogurt
- 1.5 cup Crushed Whole Wheat Crackers
Method (preview)
- 1
In a 13 by 9 inch baking dish in a 425 degree oven melt butter or margarine. Remove baking dish from oven. Remove skin from chicken thighs. In a large bowl mix chicken thighs with yogurt. Place crushed crackers on a plate. Coat thighs with cracker crumbs. Place chicken in the prepared baking dish. Turn chicken to coat evenly with butter. Bake 35 to 40 minutes until golden brown and fork tender.
- 2
Brought to you by Grassroots Recipes Mastercook Collections and Robin Demers
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