Crusty Puffed Potatoes
Crusty Puffed Potatoes is a home-style recipe made with Small Red Potatoes, Olive Oil, and Course Salt.
Ingrédients
- 4
- 1 tsp
- 1 tsp
Méthode (aperçu)
- 1
Preheat oven to 475 degrees F.
- 2
Rinse potatoes and dry well; rub them with olive oil and cut each one in half.
Sprinkle cut sides with salt.
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