Crusty Wholemeal Bread

Name: Crusty Wholemeal Bread
Yield: 1.0
Ingredients: 4.5 gram Dry Yeast; 200.0 gram Wholemeal Flour; 100.0 gram Flour; 10.0 gram Milk Powder; 20.0 gram Sugar; 5.0 gram Salt; 4.0 gram Bread Improver; 20.0 gram Butter; 220.0 milliliter Water

Crusty Wholemeal Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

4.5 g Dry Yeast
200.0 g Wholemeal Flour
100.0 g Flour
10.0 g Milk Powder

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Method (preview)

1
Bake: Rapid
2
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NOTES : Found! A booklet of recipes by weight. Where the recipes say bread

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