Cuban Bread #2
Cuban Bread #2 — a community recipe on Potlikkr.
🍽 Serves 8.0
🥞
Ingredients
- 1.3333 cup Water
- 1.5 tsp Salt
- 1.0 tbsp Sugar
- 2.5 tsp Yeast
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Method (preview)
- 1
Place all ingredients except butter and sesame seeds in a bread machine according to manufacturer's directions. Bake as for French bread. When bread is done, brush the loaf lightly with melted butter and sprinkle sesame seeds over all sides.
- 2
This bread has a wonderful texture and is soft inside. The outside is crusty and brown. It was too salty for us though to enjoy it to it's fullest.
Published Wednesday, Feb. 14, 2001, in the San Jose Mercury News (c) 2000 The Mercury News copied with permission
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