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Cumin pita wedges with spicy hummus

cumin pita wedges with spicy hummus is a home-style recipe made with Small Wheat Pita Cut Into Wedges Each, Serving Olive Oil Cooking Spray Or Enough To Coat Pitas, Ground Cumin, Table Salt, Canned Chickpeas Rinsed And Drained, and Canned White Beans Small Rinsed And Drained.

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Cumin pita wedges with spicy hummus

재료

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조리법 (미리보기)

  1. 1

    Preheat oven to 400�F. Coat a large baking sheet with cooking spray.

  2. 2

    Place pita wedges on baking sheet and lightly coat with cooking spray; sprinkle with cumin and salt.

Bake until golden brown, about 8 to 10 minutes.

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