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Curing Olives

Curing Olives is a home-style recipe made with Lightly Salted Olives With Herbs. Soak the olives in plain water, changing the water daily for about a week.

सामग्री

• to taste

विधि (झलक)

1. 1

   Then add about 100 grams of sea or rock salt per kilo of olives, cover and leave for two or three months.

2. 2

   Some mouldy oil may form on the surface, but this does not matter.