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Curried Chicken And Asparagus

Curried Chicken And Asparagus is a chicken eat-lf mailing list indian recipe made with Vegetable Cooking Spray, Honey, Dijon Mustard, Salt, and Butter Buds. About 45 min from start to finish for 4. Keep it handy for the next time you cook it.

Ingrediënten

• to taste
• 1/4 cup
• 2 tbsp
• 1/4 tsp
• 1 tbsp
• 1 tsp
• 1/4 tsp
• 1 tbsp
• 1 3/4 lb
• 12
• 4 cup

Bereiding (voorbeeld)

1. 1

   Preheat oven to 350F.

2. 2

   Mix the next 7 ingredients together in the casserole dish to make the sauce.

3. 3

   Place the chicken breasts in the dish and baste well with all the sauce.

4. 4

   Bake uncovered for 30 minutes, basting frequently.

5. 5

   Remove the chicken breasts.

6. 6

   Put the asparagus tips in the sauce, place the chicken breasts over them.

7. 7

   Baste the chicken.

8. 8

   Bake for 5 to 1O more minutes or until the chicken breasts are thoroughly cooked.

9. 9

   Serve chicken on rice covered with the sauce.

10. 10

    Prep: 10 minutes.

11. 11

    Cook: 30 to 40 minutes.