Curried Corn Muffins

Name: Curried Corn Muffins
Yield: 1.0
Ingredients: 0.5 cup Yellow Cornmeal; 5.5 cup Calcium Enriched All Purpose Flour; 3.0 tablespoon Sugar; 4.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.0 teaspoon Curry Powder; 2.0 Egg Whites; 2.0 tablespoon Canola Oil; 0.6667 cup Canned Evaporated Skim Milk; 1.0 teaspoon Vanilla Extract; 1.0 cup Frozen Corn Kernels

Curried Corn Muffins — a community recipe on Potlikkr.

🍽 Serves 1.0

🍰

Ingredients

0.5 cup Yellow Cornmeal
5.5 cup Calcium Enriched All Purpose Flour
3.0 tbsp Sugar
4.0 tsp Baking Powder

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
The secret to moist corn muffins
2
The first time I made these muffins, I cooked the corn before adding it to the

batter, and I didn't like the texture of the muffins. The next time, I just

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.