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Curried Crab Quiche

Curried Crab Quiche is built on Lemon Juice, Onions, Curry Powder, Swiss Cheese, and Milk. Save it, add the ingredients to your shopping list, and cook it tonight.

材料

• 2 tbsp
• 1 tbsp
• 1 tsp
• 1 cup
• 3/4 cup
• 1/2 cup
• 1/4 tsp

作り方 （プレビュー）

1. 1

   Bake pie shell at 400 degrees for 10 minutes.

2. 2

   Remove from oven.

3. 3

   Combine well dr ained crab with lemon juice, sherry, onion, curry and parsley.

4. 4

   Refrigerate 1-2 hours to blend flavors.

5. 5

   Cover bottom of pastry shell with cubed cheese.

6. 6

   Spread crab and seasonings over cheese.

7. 7

   Combine all ingredients for filling and pour o ver all.

8. 8

   Bake at 350 degrees for 45 minutes or until lightly browned and set.

9. 9

   C ool slightly and cut in wedges.

10. 10

    Can serve this as a warm hors d'oeuvr es by cutting into miniature slices.

11. 11

    Will serve 24.

12. 12

    Recipe from “One Million Re cipes CD”