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Curried Lentil & Carrot Soup

Curried Lentil & Carrot Soup comes together with Vegetable Oil, Onions Chopped, Red Lentils, Carrots Sliced Thinly, and Madras Curry Powder. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 tbsp
• 4 oz
• 6 oz
• 4 oz
• 1 tbsp
• 2 pt
• 1 1/2 tsp
• 1/4 tsp
• 2

Method (preview)

1. 1

   Heat oil in a large soup pot.

2. 2

   Add the onions & saute them for about 10 minutes.

3. 3

   Add the lentils & cook for 1 minute, stirring constantly.

4. 4

   Mix in the carrots & curry powder.

5. 5

   Cook for 2 minutes.

6. 6

   Add the boiling water, salt & paprika.

7. 7

   Bring to a boil, lower heat & cover.

8. 8

   Simmer for 1 hour, stirring occasionally.

9. 9

   Add the breadcrumbs & continue to cook for another 5 to 7 minutes.

10. 10

    Ladle into soup bowls & garnish with cilantro.