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Curried Potatoes And Peas (Aloo Matar Rasedaa

This Curried Potatoes And Peas (Aloo Matar Rasedaa recipe uses Salt, Cumin Powder, Olive Oil, and Tomatoes. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/4 tsp
• 1 1/2 tsp
• 2 tbsp
• 1 3/4 cup

Method (preview)

1. 1

   In a large skillet, saute tumeric, cumin powder, chili powder and cumin seed in olive oil.

2. 2

   Add tomatoes and simmer until potatoes are tender, about 20 minutes.