Curried Shrimp Topping

Name: Curried Shrimp Topping
Yield: 4.0
Ingredients: 4.0 Large Idaho Baking Potatoes; 2.0 teaspoon Vegetable Oil; 1.0 Small Onion; 1.0 Rib Celery; 0.5 cup Finely Diced Red Bell Pepper; 1.0 Small Garlic; 2.0 teaspoon Curry Powder; 0.75 cup Chicken Broth; 0.25 cup Golden Raisins; 1.0 tablespoon Orange All Fruit Fruit Spread Or Orange Marmalade; 8.0 ounce Medium Shrimp; 0.25 cup Half And Half; 1.0 teaspoon Cornstarch; 0.5 teaspoon Salt; 0.25 cup Finely Diced Cucumber; 2.0 tablespoon Freshly Chopped Mint Or Cilantro

Curried Shrimp Topping — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

4.0 Large Idaho Baking Potatoes
2.0 tsp Vegetable Oil
1.0 Small Onion
1.0 Rib Celery

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Method (preview)

1
celery, pepper and garlic; saut� until crisp-tender, about 4 to 5 minutes.
2
Stir in curry powder; cook 1 more minute. Add broth, raisins and fruit

spread. Bring to boil and reduce heat; simmer 5 minutes. Add shrimp; cook 2

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