Curry Garlic Dip
Curry Garlic Dip is a home-style recipe made with Mayonnaise, Chili Sauce, Curry Powder, Garlic Powder, Salt, and Pepper.
Ingrédients
- 1 pt
- 3 tbsp
- 1 tbsp
- 1 tbsp
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Méthode (aperçu)
- 1
Combine all ingredients in a large bowl and mix well.
- 2
Cover and refrigerate for at least 24 hours, allowing the flavors to blend together. (This dip will keep refrigerated for 2 to 3 weeks.)
Present with an assortment of lightly blanched and raw vegetables.
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