Curry Squash Soup
Curry Squash Soup is a home-style recipe made with Winter Squash, Butter Buds, Onion, Celery, Large Sweet Apple Salt Pepper, and Curry Powder. Serves 6.
🍽 6인분
재료
- 2 lb
- 1 tbsp
- 1 1/2 cup
- 1/2 cup
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Pierce squash several times and cook in microwave (on pie plate) until tender or bake in oven for 30 min. at 375 degrees.
- 2
In med. saucepan add butter buds, onion, celery, apple, salt and pepper.
Cover the pan, and cook the mixture for 5 min. over mod.-low heat, stirring the ingredients occasionally.