Custard
Custard is a home-style recipe made with Skim Milk, Sugar, Cornstarch, Egg Beaters Egg Substitute, and Vanilla. Serves 1.
🍽 1.0인분
재료
- 2.0 cup Skim Milk
- 0.25 cup Sugar
- 2.0 tbsp Cornstarch
- 0.5 cup Egg Beaters Egg Substitute
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Whisk milk, sugar, cornstarch and eggs in heavy saucepan until smooth. Watch
- 2
carefully or it will scorch. Cook over med-high heat until mixture boils and
thickens. Remove from heat. Mix in vanilla.