Czechoslovakian Kipfel
Czechoslovakian Kipfel — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Butter
- 8.0 oz Cottage Cheese
- 0.5 cup Heavy Cream
- 1.5 cup Flour
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Cream and mix until smooth as possible the butter and cottage
- 2
cheese, add and blend well the heavy cream. stir in flour and mix
until a stiff dough is formed. Refrigerate overnight.
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