Dad's Saxon Yeast
Dad's Saxon Yeast — Potlikkr 커뮤니티 레시피.
🍽 1.0인분
재료
- 4.0 oz Hops
- 4.0 qt Water
- 4.0 lb Rye Flour
- 8.0 lb Barley Flour
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Boil hops in water for 30 minutes. Strain into a large mixing bowl and set asid
- 2
e until the mixture has cooled to warm. Add rye flour or rye meal to the mixtur
e, mix well, then add yeast and mix thoroughly. Place the mixture in a moderate