Dakota Bread
A home-style Dakota Bread, Cafe Latte's made with Warm Water, Active Dry Yeast, Honey, Vegetable Oil, and Cracked Wheat. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingrédients
- 2 cup
- 2 pkg
- 1/4 cup
- 14 cup
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Méthode (aperçu)
- 1
In a large bowl, combine the water, yeast, honey, oil, and cracked wheat and allow to proof about 5 to 10 minutes, or until the yeast is light and bubbly.
- 2
Add the salt, whole wheat and white flours, and stir to combine.
Dump the dough out onto a well-floured surface and begin to knead, adding enough flour to make a nice soft dough.
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