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Dan Mein (Noodles With Hot Meat Sauce)

This Dan Dan Mein (Noodles With Hot Meat Sauce) recipe uses Bean Sprouts, Salad Oil, Horse Bean Sauce With Chili, Chicken Broth, and Light Soy Sauce. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 pkg
• 1 tbsp
• 4 1/2 tsp
• 3/4 cup
• 1 tbsp
• 1/2 cup
• 2 tbsp

Method (preview)

1. 1

   Cook noodles in boiling water for about 6 minutes, rinse and drain.

2. 2

   Place on serving platter.

3. 3

   Lightly blanch bean sprouts and arrange around noodles; set aside.

4. 4

   In a wok, heat oil and brown beef.

5. 5

   Add garlic, ginger, bean sauce; stir-fry 1 minute.

6. 6

   Add broth, sherry, and soy sauce; lower heat to medium and cook until liquid is reduced to half.

7. 7

   Stir in green onions.

8. 8

   Combine cornstarch and water, stir into hot mixture.

9. 9

   Cook until sauce thickens.

10. 10

    Pour over noodles.

11. 11

    Garnish with Chinese parsley.