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Danish Pastry Dough

Danish Pastry Dough — una ricetta della community su Potlikkr.

Ingredienti

• 0.5 cup Very Warm Water
• 0.3333 cup Sugar
• 0.75 cup Milk Cold
• 4.25 cup Sifted All Purpose Flour

+ 3 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   1. Sprinkle yeast into very warm water in a 1 cup measuring cup. (“Very

2. 2

   warm” water should feel comfortably warm when dropped on wrist.) Stir in