Danish Rice Pudding
Danish Rice Pudding is a home-style recipe made with Cooked Rice, Milk, Sugar, T Almond Extract, Heavy Cream, and Sweetened Frozen Raspberries Thawed.
Ingrédients
- 2.0 cup Cooked Rice
- 2.0 cup Milk
- 0.3333 cup Sugar
- 1.0 T Almond Extract
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Méthode (aperçu)
- 1
Heat rice, milk and sugar in a 2 qt heavy sauce pan over medium
- 2
heat stirring frequently for 15 minutes (should be thick when
finished). Do not boil! Remove from heat and add almond extract.
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