Danish Salmon Supper - Pillsbury14thBakeOff

Name: Danish Salmon Supper - Pillsbury14thBakeOff
Yield: 5.0
Ingredients: 0.75 cup Carrot Strips; 1.0 cup Green Pepepr; 0.25 cup Butter; 0.25 cup Flour; 0.5 teaspoon Salt; 0.25 teaspoon Monosodium Glutamate; 0.125 teaspoon Pepper; 2.0 cup Milk; 1.0 Canned Salmon; 0.25 cup Salad Dressing; 2.0 tablespoon Lemon Juice Sour Cream Chive Biscuits; 1.5 cup Flour; 2.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 0.25 teaspoon Baking Soda; 2.0 tablespoon Chives; 0.25 cup Shortening; 0.5 cup Sour Cream; 0.25 cup Water

Danish Salmon Supper - Pillsbury14thBakeOff is a home-style recipe made with Carrot Strips, Green Pepepr, Butter, Flour, Salt, and Monosodium Glutamate. Serves 5.

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🍽 Para 5.0

Danish Salmon Supper - Pillsbury14thBakeOff

Ingredientes

0.75 cup Carrot Strips
1.0 cup Green Pepepr
0.25 cup Butter
0.25 cup Flour

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Preparación (vista previa)

1
Simmer the carrot strips in water just until tender;drain.
2
Saute the green pepper in the 1/4 cup butter in a saucepan.

Blend in the 1/4 cup flour, 1/2 tsp salt and the MSG and 1/8 tsp pepper.

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