Dark Chocolate Brownies

Name: Dark Chocolate Brownies
Yield: 16.0
Ingredients: 0.6667 cup Unsalted Butter; 2.0 ounce Unsweetened Chocolate Cut Into Small; 2.0 ounce Semisweet Chocolate Cut Into Small; 1.0 cup Granulated Sugar; 0.75 cup Light Brown Sugar Packed; 3.0 Jumbo Eggs; 1.5 cup Sifted All Purpose Flour; 0.5 teaspoon Salt; 2.0 teaspoon Vanilla; 1.5 cup Coarsely Chopped Walnuts Or Pecans

Dark Chocolate Brownies — a community recipe on Potlikkr.

🍽 Serves 16.0

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Ingredients

0.6667 cup Unsalted Butter
2.0 oz Unsweetened Chocolate Cut Into Small
2.0 oz Semisweet Chocolate Cut Into Small
1.0 cup Granulated Sugar

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Method (preview)

1
PREHEAT THE OVEN TO 375F. Melt the butter with the four squares of
2
chocolate in a large saucepan over low heat, stirring often. Remove the pan

from the heat and mix in the granulated and brown sugars, eggs (one at a

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