Dark Pumpernickel Bread
Dark Pumpernickel Bread is a home-style recipe made with Dry Yeast, Warm Water, Dark Molasses, Salt, Oil, and Caraway Seed. Serves 2.
🍽 Serves 2.0
Ingredients
- 3.0 pkg Dry Yeast
- 1.75 cup Warm Water
- 0.5 cup Dark Molasses
- 1.0 tbsp Salt
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Method (preview)
- 1
In large bowl, dissolve yeast in warm water. Stiri n molasses, salt, oil,
- 2
caraway seed, rye flour, cereal and cocoa. Beat until smooth. Stir in
flour; turn onto floured surface. Cover; let rest 10 minutes.
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