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Date And Brazil Bread

Date And Brazil Bread — a community recipe on Potlikkr.

Ingredients

• 12.0 oz Flour
• 3.0 tsp Baking Powder
• 0.5 tsp Bicarbonate Of Soda
• 0.5 tsp Salt

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Method (preview)

1. 1

   Gently heat the margarine, molasses, sugar and milk until blended. Cool. Sift the dry ingredients into a bowl and add the dates and nuts. Add the liquid, enough milk to give a fairly soft dough. Turn into a greased, floured 2 Lb tin and bake at 325, gas mark 3 for 1 hour or a little longer.

2. 2

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