Date-And-Nut Roll
Date-And-Nut Roll is a home-style recipe made with Sugar, Evaporated Milk, Butter Or Margarine, and Semisweet Chocolate.
Ingrédients
- 3 cup
- 1 cup
- 3 tbsp
- 6 oz
Méthode (aperçu)
- 1
In heavy, 3-qt saucepan, combine sugar, milk, butter and corn syrup. cook over low heat, stirring constantly with a wooden spoon, until sugar dissolves & mixutre comes to boiling; add dates.
- 2
2. Cook, stirring occasionally, until candy thermometer registers 238F, or until a little in cold water forms a soft ball.
Remove from heat.
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