Date: Mon, 26 May 2008 02:04:27 GMT
Date: Mon, 26 May 2008 02:04:27 GMT is a home-style recipe made with Allen Cohn Lt Allen Cohnz Re Internal Temperature Of Bread, Mike Fuller Lt Mikesbread Rice Flour Bread W O Wheat, Aqn Panix Com Re Internal Temperature Of Bread, and Ma Lt Bookworm Gmail Co Re Internal Temperature.
Zutaten
- 1.0 Allen Cohn Lt Allen Cohnz Re Internal Temperature Of Bread
- 3.0 Mike Fuller Lt Mikesbread Rice Flour Bread W O Wheat
- 4.0 Aqn Panix Com Re Internal Temperature Of Bread
- 5.0 Ma Lt Bookworm Gmail Co Re Internal Temperature
Zubereitung (Vorschau)
- 1
Bread dough is full of water so it really can't get above the boiling
- 2
point of water (212F) unless all the water has been baked out. (That
would be bad.
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