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Date: Mon, 26 May 2008 02:04:27 GMT

Date: Mon, 26 May 2008 02:04:27 GMT is a home-style recipe made with Allen Cohn Lt Allen Cohnz Re Internal Temperature Of Bread, Mike Fuller Lt Mikesbread Rice Flour Bread W O Wheat, Aqn Panix Com Re Internal Temperature Of Bread, and Ma Lt Bookworm Gmail Co Re Internal Temperature.

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Date: Mon, 26 May 2008 02:04:27 GMT

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Zubereitung (Vorschau)

  1. 1

    Bread dough is full of water so it really can't get above the boiling

  2. 2

    point of water (212F) unless all the water has been baked out. (That

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