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Date: Sat, 27 Dec 2003 23:33:46 -0700 (MST)

Date: Sat, 27 Dec 2003 23:33:46 -0700 (MST) is a home-style recipe made with Warm Water, Rapid Rise Yeast, Sugar, All Purpose Flour, Yellow Cornmeal, and Salt. Serves 8.

Ingredientes

• 0.75 cup Warm Water
• 2.5 tsp Rapid Rise Yeast
• 0.5 tsp Sugar
• 1.25 cup All Purpose Flour

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Preparación (vista previa)

1. 1

   This recipe makes 2 small loaves of cornmeal bread: You can freeze 1 loaf,

2. 2

   wrapped in plastic wrap, up to 2 weeks.