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Dave's Grape-Pudding-Tart

Dave's Grape-Pudding-Tart — a community recipe on Potlikkr.

Ingredients

• 3.0 cup Seedless Green Grapes
• 1.0 cup Sugar
• 2.0 Egg Yolks
• 1.0 Egg

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Method (preview)

1. 1

   Preheat oven to 400 degrees.

2. 2

   Sprinkle the grapes with half the sugar, and let stand 30 minutes. For the batter, in a bowl beat together the remaining sugar and egg yolks. Then beat in the egg. While beating, gradually add the butter, then the flour. Finally, add the rum flavoring, almond extract, and milk and beat until very smooth. May be done in the food processor.