Deccan Meat Burtas
Deccan Meat Burtas is a home-style recipe made with Salt, Lemon Juice, and Butter.
材料
- 1 tsp
- 1 tsp
- 2 oz
作り方 （プレビュー）
- 1
Pound the onion well.
- 2
Next pound the meat or fish (underdone beef is best), add as much pepper as will stand on a silver threepenny piece, the same of mace, the salt and a few drops of lemon juice.
Melt the butter in a saucepan, add all the ingredients, and cook very slowly for about 1/4 hour.