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Deep Chocolate Cake with Rosewater Cream

Deep Chocolate Cake with Rosewater Cream is a home-style recipe made with Unsweetened Chocolate, Butter, Flour, Baking Soda, Sugar, and Vanilla.

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Deep Chocolate Cake with Rosewater Cream

Ingredientes

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Preparo (prévia)

  1. 1

    Preheat oven to 275.

  2. 2

    Put coffee, bourbon, chocolate and butter in bowl over simmering water.

Let chocolate melt, stirring to keep smooth.

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