Deep-Dish Peach Pie

Name: Deep-Dish Peach Pie
Yield: 8.0
Ingredients: Cream Cheese Pastry; 1.0 cup All Purpose Flour; 0.125 teaspoon Salt; 3.0 ounce Cream Cheese; 0.5 cup Butter; 6.0 cup Peaches; 3.0 tablespoon All Purpose Flour; 0.25 cup Brown Sugar Packed; 0.125 teaspoon Nutmeg; 2.0 tablespoon Butter; 1.0 Egg Yolk; 2.0 teaspoon Water; 1.0 teaspoon White Sugar; Cream Cheese Pastry

Deep-Dish Peach Pie — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

Cream Cheese Pastry
1.0 cup All Purpose Flour
0.125 tsp Salt
3.0 oz Cream Cheese

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Method (preview)

1
Combine the flour and salt. Cut in the cream cheese and butter until
2
the mixture has the consistency of coarse meal. Turn the dough out onto a

floured board and knead lightly, just until the dough holds together.

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