Deep Dish Pear Pie with Cheddar Cheese Pastry

Name: Deep Dish Pear Pie with Cheddar Cheese Pastry
Yield: 6.0
Ingredients: 2.0 pound Pears; 1.0 tablespoon Lemon Juice; 3.0 tablespoon Flour; 1.0 cup Sugar; 1.0 dash Salt; 0.5 teaspoon Cinnamon; 0.5 teaspoon Nutmeg; 1.0 tablespoon Butter; 1.0 cup Flour; 0.25 cup Cheese; 0.5 teaspoon Salt; 0.3333 cup Butter; 2.0 Or T Cold Water

Deep Dish Pear Pie with Cheddar Cheese Pastry — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

2.0 lb Pears
1.0 tbsp Lemon Juice
3.0 tbsp Flour
1.0 cup Sugar

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Method (preview)

1
Place pears in 1 1/2 quart casserole. Sprinkle with lemon juice. Combine next 5 ingredients. Sprinkle over pears. Dot with butter. Cover with Cheddar Cheese Pastry, crimping to sides of dish. Cut slits in top.
2
Bake at 350 degrees for 30 to 40 minutes or until pears are tender.

Cheddar Cheese Pastry: Combine flour and salt. Cut in butter and cheese. Sprinkle with water. Shape into a ball an...

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