Deep Fried Phoenix Tailed Shrimp
Deep Fried Phoenix Tailed Shrimp — Potlikkrのコミュニティレシピ。
材料
- 1.0 tsp Salt
- 0.125 tsp Ground White Pepper
- 1.5 cup Flour
- 1.0 cup Cold Water
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作り方 （プレビュー）
- 1
Peel off each shrimp shell down to the last section, leaving it and the tail
- 2
attached to the shrimp. Cut down the back of each shrimp with a small, sharp
knife and remove the black or white intestinal vein. Wash the shrimp under