Deep-Fried Squid
Deep-Fried Squid is a home-style recipe made with Lemon Juice, Salt, White Pepper, Milk, and Flour.
Ingredients
- 2.0 tbsp Lemon Juice
- 1.0 tsp Salt
- 0.125 tsp White Pepper
- 2.0 tbsp Milk
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Method (preview)
- 1
Have squid cleaned, skinned and ink sacs removed. Cut into 1/2-inch rings.
- 2
Sprinkle lemon juice, salt and white pepper on squid. Combine milk and egg. Dip
squid into milk mixture and roll in flour. Place squid in single layer in hot
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