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Del Monte White Cornbread

Del Monte White Cornbread — a community recipe on Potlikkr.

Ingredients

• 14.75 oz Canned Cream Style White Corn
• 1.0 Large Egg
• 0.25 cup Lowfat Milk Or Buttermilk
• 1.5 cup Reduced Fat Biscuit Mix

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Method (preview)

1. 1

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2. 2

   NOTES : I used 1 medium egg and added liquid egg substitute for a total of 1/4-cup. 16 minutes; let sit about 5 minutes before serving. A little dry; good flavor. Easy with bisquick.