Deli Corn Rye
Deli Corn Rye is a home-style recipe made with Cold Water, Boiling Water, Salt, Dry Yeast T, Rye Flour, and Unbleached Flour.
Ingrédients
- 0.5 cup Cold Water
- 1.0 cup Boiling Water
- 2.0 tsp Salt
- 1.0 tbsp Dry Yeast T
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Méthode (aperçu)
- 1
1. Lightly grease large bowl; set aside. 2. Combine cold water and cornmeal
- 2
in 2 quart saucepan over medium high heat. Add boiling water and cook 2
minutes, stirring constantly. Stir in Crisco and salt. Let mixture cool to
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