Deli-style Pasta Salad

Name: Deli-style Pasta Salad
Yield: 10.0
Ingredients: 7.0 ounce Tricolor Spiral Pasta; 6.0 ounce Hard Salami; 6.0 ounce Provolone Cheese; 2.25 ounce Ripe Olives; 1.0 Small Red Onion; 1.0 Small Zucchini Halved Amp Thinly Sliced; 0.5 cup Green Bell Pepper; 0.5 cup Sweet Red Bell Pepper; 0.25 cup Fresh Parsley; 0.25 cup Parmesan Cheese; 0.5 cup Olive Or Vegetable Oil; 0.25 cup Cider Or Red Wine Vinegar; 1.0 clove Garlic; 1.5 teaspoon Ground Mustard; 1.0 teaspoon Dried Basil; 1.0 teaspoon Dried Oregano; 0.25 teaspoon Salt; Dash Pepper; 2.0 Medium Tomatoes

Deli-style Pasta Salad — una receta comunitaria en Potlikkr.

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🍽 Para 10.0

Ingredientes

7.0 oz Tricolor Spiral Pasta
6.0 oz Hard Salami
6.0 oz Provolone Cheese
2.25 oz Ripe Olives

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Preparación (vista previa)

1
Cook the pasta according to package directions; rinse in cold water and
2
drain. Place in a large bowl; add the next nine ingredients. In a jar with

tight-fitting lid, combine oil, vinegar, garlic, mustard, basil, oregano,

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