Denver Delight Chili

Name: Denver Delight Chili
Yield: 6.0
Ingredients: 1.0 tablespoon Vegetable Oil; 2.0 pound Boneless Round Steak Trimmed And Cut In Cubes; 1.0 pound Boneless Pork Loin Or Shoulder Cut In Cubes; 0.5 teaspoon Ground Black Pepper; 0.5 teaspoon Celery Salt; 2.0 Ready To Serve Beef Broth; 1.0 Tomato Sauce; 0.3333 cup Chili Powder; 0.25 cup Instant Minced Onion; 2.0 tablespoon Ground Cumin; 1.0 tablespoon Paprika; 1.5 teaspoon Garlic Powder; 1.0 T Brown Sugar; 0.5 teaspoon Ground Sage Leaves; 0.5 teaspoon Thyme Leaves Crushed; 0.5 teaspoon Dry Mustard

Denver Delight Chili — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

1.0 tbsp Vegetable Oil
2.0 lb Boneless Round Steak Trimmed And Cut In Cubes
1.0 lb Boneless Pork Loin Or Shoulder Cut In Cubes
0.5 tsp Ground Black Pepper

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Method (preview)

1
In a Dutch oven or saucepot, heat oil until hot; add
2
1/3 each of the beef and pork cubes. Cook, stirring

frequently, until brown on all sides, about 5 minutes.

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