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Deviled Brussels Sprouts

Deviled Brussels Sprouts — a community recipe on Potlikkr.

Ingredients

• 1.5 lb Brussels Sprouts Trimmed
• 3.0 tbsp Unsalted Butter
• 1.0 Shallot Minced
• 0.75 tsp Dry Mustard

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Method (preview)

1. 1

   Cook Brussels sprouts in boiling salted water until crisp-tender,

2. 2

   5 to 7 minutes, depending on their size. Drain well; set aside.