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Deviled-Ham Biscuits

Deviled-Ham Biscuits is a home-style recipe made with Flour, Baking Powder, Salt, Shortening, Milk, and Deviled Ham. Serves 1.

Ingredienti

• 2.0 cup Flour
• 3.0 tsp Baking Powder
• 1.0 tsp Salt
• 6.0 tbsp Shortening

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Preparazione (anteprima)

1. 1

   Sift dry ingredients. Cut in shortening. Add milk and mix well. Turn onto a lightly floured board. Roll dough into rectangular sheet 1/4-inch thick. Spread with deviled ham. Fold over dough in half; cut into small rectangles 1 1/2x2 inches, using a floured knife. Press the edges together with a lightly floured fork. Bake at 450 for 12 to 15 minutes on a greased cookie sheet. Makes 20 biscuits.

2. 2

   Elisa Says: This is my mother's original recipe. Today I use a biscuit mix for speed!