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Deviled Swiss steak

Deviled Swiss steak is a home-style recipe made with Salt, Cooking Oil, Worcestershire Sauce, and Pepper.

Ingrédients

• 1.5 tsp Salt
• 2.0 tbsp Cooking Oil
• 1.0 tbsp Worcestershire Sauce
• 0.25 tsp Pepper

Méthode (aperçu)

1. 1

   * Round Steak should be cut 3/4 to 1-inch thick.

2. 2

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