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Diabetic Easter Fudge

Diabetic Easter Fudge is a home-style recipe made with Sq Unsweetened Chocolate, Evaporated Milk, Vanilla, and Artificial Liquid Sweetener. Serves 8.

सामग्री

• 1.0 Sq Unsweetened Chocolate
• 0.25 cup Evaporated Milk
• 0.5 tsp Vanilla
• 1.0 tsp Artificial Liquid Sweetener

विधि (झलक)

1. 1

   Melt chocolate in top of double boiler over boiling water. Add evaporated milk and mix. Cook 2-3 minutes, then add vanilla and sweetener. Spread on small foil pie pan or plate. Chill. Cut into 8 pieces. Form into egg shaped balls and then roll lightl

2. 2

   y